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HOLIDAY TRAY MENU

Please place your orders early! (973) 235-1130 OR (973) 235-1174

We Offer food by the tray, or allow us to help you plan the perfect holiday party with all the trimmings! Our dining room is also available for holiday luncheons or evening affairs.

On behalf of Gus, Frank, Dino, Raymond and the entire staff at Ralph’s, we would like to wish you the happiest of holidays and look forward to serving you in the New Year! Sincerely, Pat

Traditional Christmas Eve Seafood

	FULL	HALF
Fried Calamari	75.00	40.00
Served with hot, Sweet, or medium Marinara dipping sauce and lemon wedges
New Zealand Mussels	45.00	30.00
Simmered in rich tomato broth
Jumbo Shrimp Cocktail or Fried Shrimp	80.00	40.00

Clams Oreganata	65.00(about 80 clams)	35.00(about 45 clams)

Seafood Scampi or Fra Diavolo	90.00	50.00
Shrimp, Scallops, Clams, Mussels and Calamari Simmered in a white wine & garlic Sauce or spicy marinara sauce served over linguine
Penne Ralph	80.00	45.00
Penne pasta tossed in a pink sherry cream sauce with lump crabmeat & asparagus
Fried Shrimp &Filet of Sole	80.00	40.00

Tilapia or Filet of Sole Oreqanata	75.00	40.00
Served in a garlic-scampi sauce, topped with seasoned breadcrumbs, garnished with sauteed broccoli &New Zealand mussels
Salmon Dijon	80.00	45.00
Served in a grain mustard & white wine sauce

	FULL	HALF
Antipasto	55.00	30.00
Mixed greens topped with salami, provolone, ham, tomato, roasted peppers, black otives, cucumbers, red onion and pepperoncini
Italian Salad	50.00	30.00
Mixed greens topped with roasted peppers, imported provolone, sundried tomatoes, pepperoncini, tomatoes, red onion and black olives
Mesclun Salad	45.00	30.00
Baby lettuce topped with goat cheese or blue cheese, candied cranberries & walnuts, with balsamic vinaigrette
Garden Salad	35.00	20.00


	FULL	HALF
Pepperoni Bread	9.95 each	30.00
Stuffed with mozzarella, pepperoni and ham, served with marinara dipping sauce
Eggplant Rollitini	65.00	30.00

Stuffed Mushrooms	50.00	25.00

Italian Antipasto	75.00	40.00
Sweet fryer peppers with garlic & oil, imported provolone, fresh mozzarella, soppressata, Black olives, roasted peppers, & garlic bread rounds.


	FULL	HALF
Penne vodka	65.00	35.00
A vodka-laced tomato cream sauce with prosciutto, garnished with sundried tomatoes and artichoke hearts
Rigatoni Salsiccie	65.00	35.00
Served in a pink cream-crumbled sausage sauce
Tortollini Alfredo	65.00	40.00

Stuffed Shells or Ravioli	60.00	35.00

Pasta Marinara	50.00	25.00
Your choice of penne, Rigatoni, Cavatelli or Bowties with our homemade tomato sauce
Meatballs & Sausage	60.00	30.00
Served over sauteen spinach & grilled vegetables


	FULL	HALF
Veal Marsala	90.00	45.00
Served in a brown Marsala wine sauce with Portobello, Shitake & Button mushrooms
Veal Napoli	90.00	45.00
Sauteed in a light tomato sauce with artichoke hearts & Calamata olives, topped with mozzarella
Veal Tuscany	90.00	45.00
Sauteed in a lemon garlic sauce with capers, artichoke hearts and roasted peppers
Veal Capri	90.00	45.00
Layered with spinach, prosciutto and mozzarelia cheese, served in a white wine sauce
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Chicken Abruzzi	75.00	40.00
Breast of Chicken topped with Ricotta and provolo cheese, served in a brown sauce with sundried tomatoes and mushrooms
Chicken Giambotta	75.00	40.00
Chicken breast sautéed with sausage, potatoes, peppers (hot or sweet ) onions and mushrooms
Chicken Marsala	75.00	40.00
Chicken breast served in a brown, Marsala wine sauce with Portobello, Shitake & button mushrooms
Chicken Francese	75.00	40.00
Battered breast of chicken served in a lemon, butter and white wine sauce
Chicken Parmigiana	75.00	40.00
Battered, then sautéed in a lemon, butter wine sauce
Eggplant Parmigiana	60.00	35.00

Sausage & Peppers	65.00	35.00
White or Red
Chicken Tenders & Mozzarella Sticks Combo	60.00	30.00